How do I split a restaurant bill with tax and tip included?

Enter the subtotal, add your sales tax rate, choose a tip (percent or fixed), and include any extra charges like service or delivery. Click Calculate to see the per‑person amount.

Can I split the bill unevenly (different people pay different amounts)?

The current tool splits evenly. For uneven splits, you can run separate calculations (e.g., group A then group B) or add an extra charge item to reflect additional costs for specific guests (e.g., shared appetizer, premium items).

How do I add a service charge or delivery fee?

Use Additional Charges. These are added after tax and tip so the final total includes all fees before splitting per person.

How do I split a delivery order with friends?

Enter the food subtotal, add delivery fee and driver tip in Additional Charges, include the applicable sales tax if it’s not already included, then split by party size.

What tax rate should I use?

In many US cities, menu prices exclude tax—use your local sales tax (e.g., 8.25%). In EU/UK, VAT is often included in menu prices, so you may set tax to 0 if already included.

Can I round the per‑person amount?

Yes. After you get the result, round amounts as you prefer. If a few cents remain due to rounding, add a small Additional Charge and recalculate, or adjust one person’s payment.

Does this work for large groups?

Yes. Set any party size—our calculator handles large groups as well as couples.

How do I save or share the result?

Click Save & Share to download an image of the receipt and share it via your preferred apps.

Is Bill Splitter free to use?

Yes, it’s 100% free and requires no sign‑up.

All calculations run in your browser. We do not store or transmit your data.

How do I split a restaurant bill with tax and tip included?

Enter the subtotal, add your sales tax rate, choose a tip (percent or fixed), and include any extra charges like service or delivery. Click Calculate to see the per‑person amount.

Can I split the bill unevenly (different people pay different amounts)?

The current tool splits evenly. For uneven splits, you can run separate calculations (e.g., group A then group B) or add an extra charge item to reflect additional costs for specific guests (e.g., shared appetizer, premium items).

How do I add a service charge or delivery fee?

Use Additional Charges. These are added after tax and tip so the final total includes all fees before splitting per person.

How do I split a delivery order with friends?

Enter the food subtotal, add delivery fee and driver tip in Additional Charges, include the applicable sales tax if it’s not already included, then split by party size.

What tax rate should I use?

In many US cities, menu prices exclude tax—use your local sales tax (e.g., 8.25%). In EU/UK, VAT is often included in menu prices, so you may set tax to 0 if already included.

Can I round the per‑person amount?

Yes. After you get the result, round amounts as you prefer. If a few cents remain due to rounding, add a small Additional Charge and recalculate, or adjust one person’s payment.

Does this work for large groups?

Yes. Set any party size—our calculator handles large groups as well as couples.

How do I save or share the result?

Click Save & Share to download an image of the receipt and share it via your preferred apps.

Is Bill Splitter free to use?

Yes, it’s 100% free and requires no sign‑up.

All calculations run in your browser. We do not store or transmit your data.

Bill Splitter

Split restaurant bills and group expenses easily

Bill Amount ($)

Tax Rate (%)

Tip

Additional Chargesoptional

Party Size

📄

Enter your bill details above to split costs

How It Works

Enter your bill subtotal, tax rate, tip (percent or fixed) and any extra charges. The calculator adds tax, tip and extras to get the final total, then divides it by the party size for a fair per‑person amount.

You can use percent or fixed tip. Percent tip is applied to (Subtotal + Tax). Extras are added after tip (e.g., delivery fee, service charge).

Sales Tax = Subtotal × Tax Rate
Tip = (Subtotal + Tax) × Tip% or Fixed Amount
Total = Subtotal + Tax + Tip + Additional Charges
Each Person Pays = Total ÷ Party Size

Worked Example

Example: split $85.50 for 6 people with 8.25% tax and 15% tip → Tax = 85.50 × 8.25% ≈ 7.05; Tip = (85.50 + 7.05) × 15% ≈ 13.88; Total ≈ 106.43; Per‑person ≈ 106.43 ÷ 6 = 17.74. Add any service/delivery fees as Additional Charges and recalculate.

Common Scenarios

Restaurant dinner

Split the check with tax and tip included—perfect for birthdays or team dinners.

Delivery order

Add delivery fee and tip for the driver, then share the total fairly.

Group trip

Include booking fees and service charges to split lodging or activity costs.

Office event

Divide catering invoices across attendants with transparent per‑person totals.

Best Practices

Agree on tip rules before ordering (percent vs fixed).
Round per‑person totals up to the nearest cent to avoid disputes.
Use notes for extras like delivery and service charges.
If prices exclude tax (US), keep your tax rate handy—rates vary by state/city.

Regional Notes

US: Sales tax is often not included in menu prices; typical gratuity is 15–20%.
UK/EU: VAT is usually included in the price; service charge may be optional.
Canada: Provincial tax varies; tipping customs are similar to the US.

Bill Splitter

How It Works

Worked Example

Common Scenarios

Restaurant dinner

Delivery order

Group trip

Office event

Best Practices

Regional Notes

FAQ

How do I split a restaurant bill with tax and tip included?

Can I split the bill unevenly (different people pay different amounts)?

How do I add a service charge or delivery fee?

How do I split a delivery order with friends?

What tax rate should I use?

Can I round the per‑person amount?

Does this work for large groups?

How do I save or share the result?

Is Bill Splitter free to use?

Is my data safe?

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